Projects filed under: Recipes

  • gourmet burger
Recipe Instructions: LET’S PREPARE/INGREDIENTS 1 large yellow onion, peeled, sliced thinly 1 Tbsp. olive oil 2 Tbsp. butter 8 oz beer* (1/2 tallboy CAN) 3 slices of Double Cream Brie* 1/4 cup Nonna Pia’s Cabernet Merlot Reduction Your favourite burger,...
  • butter lettuce wraps
Recipe Instructions: LET’S PREPARE/INGREDIENTS 2 avocados, cut into bite size pieces 1 head of butter lettuce…aka Boston lettuce 2 fresh tomatoes, diced 1 shallot, thinly sliced Parmesan cheese, coarsely grated Nonna Pia’s Strawberry Fig Balsamic Reduction HERE’S HOW WE DO IT/METHOD...
  • grilled veggie stack with melted brie
Serves: 1-2 Recipe Instructions: LET’S PREPARE/INGREDIENTS 1 red pepper 1 yellow pepper 1 medium red onion 1 medium zucchini 3 asparagus spears 2 portobello mushrooms 4 slices Brie or your favourite cheese ¼ cup extra virgin olive oil salt and...
  • grilled salmon with cucumber salad
Recipe Instructions: LET’S PREPARE/INGREDIENTS 1 salmon fillet 75 mL Nonna Pia’s Strawberry Fig Balsamic Reduction 1 Tbsp. lemon zest ½ cucumber, diced 2 Tbsp. sweet chili sauce ½ tsp. ground cinnamon (optional) HERE’S HOW WE DO IT/METHOD PREHEAT BBQ 1....
  • oven roasted asparagus with melted parmesan
Suggested serving: Serve as a vegetable accompaniment Recipe serves: 2-4 Recipe Instructions: LET’S PREPARE/INGREDIENTS 1 bunch of fresh asparagus 1 tomato, chopped 1 cup Parmesan cheese, freshly grated Nonna Pia’s Classic Balsamic Reduction salt and pepper to taste THIS IS...
  • mozzarella fresca skewers
Suggested Serving: 1-2 Recipe Instructions: LET’S PREPARE/INGREDIENTS 4 fresh baby bocconcini 4 fresh cherry tomatoes 6 basil leaves 2 wooden 6 inch skewers Nonna Pia’s Balsamic Reduction THIS IS HOW WE DO IT/METHOD 1. On skewer, alternate tomato, basil, bocconcini...
  • crispy chili lime wings
Recipes Instructions: LET’S PREPARE/INGREDIENTS 10-12 fresh chicken wings 3-6 birdseye chilies, thinly sliced ¼ cup cilantro, diced 3 wedges fresh lime Nonna Pia’s Chili Lime Balsamic Reduction THIS IS HOW WE DO IT/METHOD PREHEAT BBQ or oven 1. Grill or...
  • proscuitto and parmesan salad with fresh strawberries
Recipe serves: 4 Recipe Instructions: LET’S PREPARE/INGREDIENTS 100 g prosciutto, thinly sliced 2-3 oz mixed baby greens 60 g Parmesan (Reggianno/Padano) or Manchego cheese Nonna Pia’s Classic Balsamic Reduction HERE’S HOW WE DO IT/METHOD 1. Place baby greens on center of...
  • peppercorn steak with blue cheese and balsamic reduction
Recipe Instructions: LET’S PREPARE/INGREDIENTS 1 ribeye steak (8-10 oz) 2 oz Danish Blue cheese, sliced or crumbled 2 Tbsp. Madagascar green peppercorns Nonna Pia’s Classic Balsamic Reduction HERE’S HOW WE DO IT/METHOD PREHEAT BBQ. 1. Season steak with salt and...